FAQ'S

Why does my cacao have white patches or discolouration?

When the cacao fat and solids separate you may see some discolouration within the pods. This is normal and will not effect the taste or texture or your cacao. 

What is the shelf life?

We suggest it be consumed within 6 months, but can easily last up to a year if stored properly.

How do I store my TLP cacao?

If you live in a warmer climate we suggest storing it in the fridge. In cooler climates it will be fine in a cool, dark place.

What is the difference between ceremonial cacao & cacao powder?

Cacao powder has been processed to remove the fat, which also strips away many of its beneficial enzymes and healthy fats. In contrast, ceremonial cacao retains these nutrients, making it a richer, more robust option. Because of this, the taste of ceremonial cacao is much stronger. If you're new to it, we suggest starting with half a pod.

Can I drink TLP Cacao while pregnant or breastfeeding?

While pregnant or breastfeeding it is important to limit the intake of stimulating foods. The theobromine in cacao, which is very similar to caffeine, has a stimulating effect and therefore we suggest using a lower dose by halving your pod. If you have any health concerns during your pregnancy or in your postpartum, please consult your doctor prior to use.

Are there any contraindications? 

Yes, please be mindful when consuming ceremonial cacao if you are taking blood pressure medication, SSRIs, or MAOIs for anxiety or depression. We recommend consulting your doctor, and if approved, starting with half a pod.

Does cacao contain nuts?

No. Cacao comes from the fruit of a Theobroma Cacao tree. The cacao paste is created from the seed of the fruit. Our cacao product is nut free but is made in an area that nuts frequent. We take the upmost care to make sure the area is clean & free from nuts.